Celebrate Mothers Day at Marina Jack
Make it a special holiday experience at Marina Jack on Sunday May 13th.
The Dining Room:
The dinner menu will be featured all day (11AM to 10PM) along with many specials such as Pepper Crusted Prime Rib, Blue Crab Eggs Benedict and Filet “Oscar”. Reservations are suggested.
Deep Six Lounge:
The lounge will be open at 11AM featuring the lunch menu during the day. In the evening we will be featuring the dinner and flatbreads menu. Starting at 6PM unwind and relax to the sounds of Rock Lee on the Piano.
Portside Patio
The Patio will be open at 11AM serving lunch all day. The “Big Z Band” will be performing starting at 4PM.
Marina Jack II:
Two cruises will be featuring live music (Dan Crawford Connection) at the following times; 1P-3P and 7P-9P. Both cruises will be offering a buffet menu featuring Beef Tenderloin, Herb Crusted Grouper, Scalloped potatoes and a wide selection of desserts for $59.95 (Gratuity Included) Kids (under 9) $39.95.
July 4th Bay front Fireworks Spectacular
at Marina Jack!
All areas are open for lunch at 11:30AM (Marina Jack II Lunch cruise 12N-1:30PM) on Monday, July 4th. Listed below is special information regarding the Fourth of July;
The Dining Room:
A special four course menu will be featured in the evening starting at 4:30PM. Reservations are suggested
Patio:
Live music will be featured on the Patio (Democracy Reggae Band) from 6PM-10PM. Advance reservations are available.
Deep Six Lounge & Piano Bar:
The Deep Six Lounge and Piano Bar will be featuring their dinner and flatbreads menu. The Palm Room and Deep Six Deck will be featuring the three tier menu that is being offered upstairs. Rock Lee will be performing in the Deep Six from 6PM-12 Midnight. Chris Otto will be performing on the Deep Six Deck from 6PM-10PM.
Marina Jack II:
A special three hour cruise featuring live music (Joey Lavalle) will be departing at 6:30PM and returning 8:45PM to view the fireworks. The buffet will be featuring Beef Tenderloin, Herb Crusted Red Snapper, Mixed Greens Salad, Roasted Redskin Potatoes, Seasonal Vegetables, Apple Pie, Key Lime Pie and Layered Chocolate Cake for $79.95 plus tax and fees (gratuity included).
****Reservations 365-4232****
